About Us
Chef Silvia Boff, the heart of Brazilian Table in Lititz, PA, is a Brazilian-trained chef with a passion for food and community. Beyond the kitchen, Silvia is known for her dedication to female empowerment through the culinary arts. A loving grandmother and talented pianist, she finds her greatest joy in bringing people together through food. Her journey began with cooking classes and catering, eventually blossoming into her own café, where the aroma of freshly baked cheese bread fills the air.
At Brazilian Table, our commitment to authenticity goes beyond the kitchen. We source our ingredients thoughtfully, ensuring that every dish and pastry reflects the true flavors of Brazil. Our warm and inviting atmosphere makes every customer feel like family, just as we do back in Brazil. Through our approach we aim to create not just a dining experience, but a cultural connection that resonates with every guest who walks through our doors. More than just a café, we are a place to gather, connect, and belong!
House Specialty
Brazilian Cheese Bread, or Pão de Queijo, is a beloved snack that traces its origins back to the 18th century, born in the heart of Brazil. It was first crafted by the indigenous people using cassava flour, a gluten-free ingredient, and it quickly became a staple in Brazilian kitchens. Over time, different regions in Brazil adapted the recipe, each adding their own twist, but the core remains the same: a delicious, cheesy, soft, and naturally gluten-free delight.
At Brazilian Table, we’ve perfected this iconic treat with Silvia’s special recipe. Her version is a family secret passed down through generations, ensuring the bread is light and flavorful with a perfect cheesy texture that melts in your mouth. We take pride in making each batch fresh, so you can experience the true taste of Brazil in every bite.
Our Pão de Queijo isn’t just a snack, it’s an experience. We offer a variety of gourmet sandwiches filled with mouthwatering combinations, perfect for any craving. From classic flavors to more adventurous options, our sandwiches are made with the finest ingredients, and of course, are gluten-free. Whether you prefer a savory bite with ham and cheese or a more creative twist, there’s a sandwich for every taste.
